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Volunteer Development Scotland Ltd. (also known as Volunteer Scotland).
Charity registered in Scotland SC013740 and a company limited by guarantee, registered in Scotland, No. SC106743. Our registered Office is Jubilee House, Forthside Way, Stirling. FK8 1QZ

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Hospitality and Events Volunteer

Join Our Hospitality and Events Team!

As a member of the Hospitality and Events Team you may have a passion for cooking or serving amazing food, or be motivated by making our facilities better or our accommodation welcoming and clean.
At Wiston Lodge we look to develop all your skills and hidden talents, encouraging you to inspire others. We strive to be a place to grow for our staff, volunteers and trainees as well as for all the young people and groups who visit.
You might have more skills in certain areas but our teams work together to fill any gaps and jump in to provide the best experience we can for the young people and vulnerable groups we are here to support.
If you would like to volunteer in beautiful surroundings, with incredible people and make a real difference to people’s lives, then this may be the opportunity for you.

Hours: for the early birds join our breakfast team , for the mid-dayers, help out at lunch or if you fancy a dinner date then a later shift might suit you better.
Seasonal – April to October
You will receive induction and training in food hygiene, allergens, customer care, and health and safety.
Responsibilities
 Assist the cook to cater for large groups, clearing and dishwashing as required.
 Serve meals to visiting groups, including any special dietary requirements
 Make tea and coffee for groups and keep the refreshments area clean and well stocked.


Experience required

Catering / Hospitality,Cleaning / Tidying / Sorting, Practical,Reliable / Dependable,Team Player,Trustworthy,

Travel details

The opportunity takes place at multiple location across South Lanarkshire
Across South Lanarkshire,Wiston

Travel expenses

Travel Expenses

Dates

18 December 2024 - 12 March 2025

Support
Training details

You will receive induction and training in food hygiene, allergens, customer care, and health and safety.

Restrictions

Minimum age: 16
No Gender Restriction,

Availability
Mon
Tue
Wed
Thu
Fri
Sat
Sun
Morning
Afternoon
Evening
Frequency & commitment
Hours: for the early birds join our breakfast team , for the mid-dayers, help out at lunch or if you fancy a dinner date then a later shift might suit you better. Seasonal - April to October 6 Months commitment. 2 Hours , Flexible Hours: for the early birds join our breakfast team , for the mid-dayers, help out at lunch or if you fancy a dinner date then a later shift might suit you better. Seasonal - April to October